WHITE LABS SUPER HIGH GRAVITY ALE LIQUID YEAST WLP099

Can ferment up to 25% alcohol. From England. Produces ester character that increases with increasing gravity. Malt character dominates at lower gravities.

Attenuation >80%

Flocculation Medium

Optimum Ferment Temp. 65-69°F (18-20°C)

Alcohol Tolerance Very High



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