Saison strain with more fruity ester production than with WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavor and aroma. Ferments faster than WLP565.
Optimum Ferment Temp. 68-78°F
Alcohol Tolerance Medium
Subscribe to our newsletter and always be the first to hear about what is happening.
© 2018 Nepenthe Homebrew. All rights reserved