WHITE LABS OKTOBERFEST LAGER LIQUID YEAST WLP820

This yeast produces a very malty, bock like style. It does not finish as dry as WLP830. This yeast is much slower in the first generation than WLP830, so we encourage a larger starter to be used the first generation or schedule a longer lagering time.

Attenuation 65-73%

Flocculation Medium

Optimum Ferment Temp. 52-58°F (11-14°C)

Alcohol Tolerance Medium-High


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